It isn't the norm to see a farmer baling hay in December but all things are possible if you have the right kind of grass and the equipment to do the job! Two years ago we invested in a hay bale wrapper that would allow us to utilize every bit of grass hay that is available on our farm. Typically after a killing frost, hay harvesting is finished in our area. Fescue grass is the exception and that's what we are happily baling and wrapping. If weather permits and we have no machinery breakdowns--the grass is cut,baled and wrapped in the same day.
Hay stockpiles are extremely low due to spring flooding and summer drought in Northwest Arkansas. Farmers across our area report that hay production tonnage was only half the normal yields and hay feeding began at least two months early because of the limited pasture growth caused by drought conditions. Every bale of hay that we can produce will get us one bale closer to the spring growing season. Hay wrapped just before Christmas is a great gift for any farmer that is feeding beef or dairy cattle this year!