Thursday, May 3, 2012

Dairy Diving

Our local Chick-fil-A provided a special cookie treat for each participant of this morning's National Day of Prayer breakfast.  I didn't notice the seal on the package until I pulled it from my purse late this afternoon for a tasty snack. I'm still smiling about the label and thought I would share one of my family's favorite cookie recipes in case you want to let your cookie  take a dive in a cold glass of milk!

Chocolate Chip-Oatmeal Cookies

1 1/4 cups softened butter
3/4 cup firmly packed brown sugar
1/2 cup sugar
1 egg
1 teaspoon vanilla
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
3 cups uncooked oatmeal
1/2 cup semisweet chocolate morsels
1 cup chopped pecans (optional)

Beat butter and sugars until creamy. Beat in egg and vanilla. In a seperate bowl, combine flour, baking soda,salt, and spices, and mix well. Combine mixtures, and mix well. Stir in oats. Drop onto ungreased cookie sheet. Bake 8 to 9 minutes in a 375 degree F. oven for a chewy cookie and 10 to 11 minutes for a crisp cookie. Let cool 1 minute on the cookie sheet, and then remove to a wire rack. Makes 4 1/2 dozen.
                                                                   Take the Dairy Dive!

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