Friday, May 23, 2014

Saturday's Sweet Treat

If you're needing a quick, easy and delicious fresh fruit recipe for a busy schedule, I suggest Berry Brownie Pudding.  What better way to enjoy fresh local fruit and nutritious milk!

Berry Brownie Pudding


4 cups 1% low-fat milk
2 packages (4 serving size each) vanilla pudding mix
1 cup of 1-inch low-fat brownie pieces
2 cups sliced strawberries
1 cup blueberries

Add milk to pudding mix and prepare according to directions on box (instant pudding may be substituted).

Place half of brownie pieces on bottom of a medium glass bowl and layer with half of vanilla pudding, 1 cup of strawberries and 1/2 cup of blueberries.

Repeat layers with remainder of ingredients. Serve immediately or cover and refrigerate.

Substitution Idea: If fresh berries are not in season, you  can also use frozen berries, thawed.

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